Golden Enterprises, Inc. (the “Company”) and Utz Quality Foods, Inc. of Hanover, PA (“Utz”) announced that they entered into a definitive merger agreement on July 18, 2016, pursuant to which Utz will acquire the Company and Company stockholders will receive $12.00 per share in cash
Hilary’s, the creator of convenient and culinary foods made from real ingredients and free from common allergens, has unveiled four new flavor-packed salad dressings: Chili-Lime Vinaigrette, Beet Vinaigrette, Tomato Kalamata Dressing, and Spicy Island Dressing
The Grocery Manufacturers Association (GMA) recently issued the following statement from Pamela G. Bailey, president and CEO, on passage by the House of Representatives of bipartisan national legislation on disclosure of genetically engineered ingredients.
The Los Angeles Times recently announced the event lineup and participating chefs, bartenders and restaurants for The Taste, its annual festival celebrating Southern California’s culinary scene. Hosted by The Times Food staff and acclaimed chefs and bartenders
Two of America’s Icons, Hostess and Mars Chocolate North America, have come together to offer two new delicious treats hitting stores nationwide this month: Hostess® Brownies made with M&M’s® chocolate candies and Hostess Brownies made with MILKY WAY pieces
Fiberstar, a global market leader in clean label food ingredient solutions expanded Citri-Fi’s use in new food applications. According to the Food Safety and Inspection Service’s (FSIS) New Technology #13-ING-0958-N-B, Fiberstar’s Citri-Fi products, including Citrus Flour and Citrus Flour with Guar Gum, are approved as binders in processed egg products (liquid, frozen and dried whole eggs)