Business Wire

  1. First Sugarfree Ready-To-Drink Margarita With 12% Alcohol That Sells With Just A Beer & Wine License And Is Kosher Too
    7/6/2010
    Today AL-RITE launches a world-first RTD cocktail: Steve's Sugarfree Margarita with 12% alcohol that sells with just a beer and wine license. Sweetened with sucralose and erythritol, this new addition to Steve's line of RTD cocktails is a breakthrough for consumers who are concerned about their sugar intake and yet want to enjoy the convenience of Ready-To-Drink cocktails without sacrificing quality
  2. Agapé Hypoallergenic Liquid Multivitamin Unveiled At Autism One Conference
    6/3/2010
    Awaken Nutrition introduced Agapé, its newest liquid multivitamin and mineral supplement, last week at the annual Autism One Conference in Chicago, Ill., May 24 – 30, 2010. Agapé was formulated to address the unique nutritional needs of children and adults with neurodevelopmental and metabolic challenges
  3. Standard Process Launches Enzycore To Aid Healthy Digestion
    4/12/2010
    Our body is a dynamic organism that responds to not just what we eat, but also to when and how we eat. Without realizing it, we can put up barriers that affect our digestive health
  4. Research Reveals That Increased Quantities Of Hi-Maize Resistant Starch Boost Satiety
    3/10/2010
    A University of Toronto (Toronto, Canada) research team, led by G. Harvey Anderson, Ph.D., just published results of a new study in the American Journal of Clinical Nutrition, showing that the quantity of resistant starch in foods correlates with blood glucose response and reduced food intake after two hours
  5. McCormick & Company Initiates Recall Due To Possible Health Risk From HVP Ingredient
    3/5/2010
    McCormick & Company, Incorporated is initiating a recall of products manufactured with HVP (hydrolyzed vegetable protein) supplied by Basic Food Flavors of Las Vegas, Nevada, because the ingredient has the potential to be contaminated with Salmonella. "Consumption of products containing Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.
  6. Creative Contract Packaging Corporation Recalls HERB-OX Bouillon Products Because Of Possible Health Risk
    3/5/2010
    This action is being taken after Basic Food Flavors, Inc. ("Basic") issued a recall for all Hydrolyzed Vegetable Protein ("HVP") dry powder manufactured by Basic Food Flavors on or after September 17, 2009, due to a positive test result for Salmonella in a production lot
  7. Adams Food Ingredients Launches Healthy Eating Functional Ingredient Range
    3/4/2010
    Adams Food Ingredients Limited, the functional ingredients division of The Irish Dairy Board (based in Leek), has launched a range of additives to help food manufacturers enhance the health and nutritional values of their products
  8. Fein Energy Crystals Create A Stir In The Energy Drink Category
    3/3/2010
    The world's first flavor-free caffeine crystal product, Fein, adds a new twist to the $7.9B energy drink category: no sugars, no artificial ingredients of any kind, no carbs and no calories. It tastes the same as your favorite beverage
  9. V8 V-Fusion® Juices Now Available In Single-Serving Cans
    3/3/2010
    Campbell Soup Company is now making its popular V8 V-Fusion 100% juice available in single-serving, 8-ounce slim cans. The new cans are available in six-packs at supermarkets nationwide as well as 24-packs of 11.5-ounce, multi-serve cans at select club stores
  10. Heartland Sweeteners Offers Free Samples Of Ideal, Preferred Over Sugar
    3/1/2010
    Starting today, Heartland Sweeteners is offering consumers free samples of its no calorie sweetener, Ideal, which is routinely preferred over sugar

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