Business Wire

  1. Arcadia Biosciences Announces End To Lawsuit Against Arista Cereal Technologies In New York
    1/14/2019

    Arcadia Biosciences, Inc. (Nasdaq: RKDA), an agricultural food ingredient company, today announced that its lawsuit in the United States District Court for the Southern District of New York against Arista Cereal Technologies, Pty. Ltd. has ended based on a jurisdictional decision by the court. The lawsuit sought to correct inventorship on key patents for Arista’s high-amylose wheat. “The vast majority of our GoodWheat™ portfolio as well as the overall target market for our wheat,

  2. Lundberg Family Farms Unveils NEW Flavors To Popular Thin Stackers Line
    1/13/2019

    Today at the Winter Fancy Food Show in San Francisco, Lundberg Family Farms, a national leader in organic rice, rice products and US-grown quinoa, announced the general availability of five new flavors of its Organic Thin Stackers® and Organic Grainspirations® Rice & Quinoa Bowls 

  3. Blue Diamond Launches Two Almond Breeze Products, Embraces Plant-Based Innovation
    1/11/2019

    Blue Diamond, the world's leading almond marketer and processor, recently announced two new Almond Breeze® products, including an Almondmilk Creamer and Almondmilk Blended with Real Bananas. These new products are the latest example of Blue Diamond's promise of delivering innovation in the plant-based beverage category 

  4. ADM Adds Industry-Leading Citrus Capabilities To Flavor Portfolio With Acquisition Of Florida Chemical Company
    1/11/2019

    Archer Daniels Midland Company (NYSE: ADM) announced today that it had reached an agreement to acquire Florida Chemical Company (FCC), a division of Flotek Industries (NYSE: FTK) specializing in citrus-based flavors and fragrances, and one of the world’s largest providers of citrus oils and ingredients. “ADM is already a leader in natural flavors for food and beverages, offering a wide variety of high-value products and solutions in areas such as vanilla and mint, and

  5. Sonoma Brands Introduces PECKISH, A Revolutionary New Fresh Protein Brand That Heroes The Brilliant Simplicity Of Eggs
    1/10/2019

    PECKISH , an innovative new brand offering first-to-market Perfectly Boiled Organic Free-Range Eggs, is excited to announce that their marquee products, PECK Packs, are now available in the refrigerated snack and dairy sections at select retailers across the country, and for delivery to home or office  

  6. c-LEcta Announces Two Long-Term Industry Collaborations
    1/10/2019

    c-LEcta, a global technology leader in the fields of enzyme engineering and bioprocess development for regulated markets such as the food and pharmaceutical industries, signed two long-term cooperation agreements at the turn of the year with material impact on the company’s future development 

  7. Franklin Foods Selects ReposiTrak To Reduce Compliance Risk
    1/9/2019

    ReposiTrak , Inc., the industry leader in compliance, food safety and risk management for the retail supply chain, announces Franklin Foods is deploying the ReposiTrak Compliance & Risk Management Solution to automate compliance documentation at corporate, facility and item levels.

  8. Global Functional Food Ingredients Market 2018-2022 | Growth Analysis And Forecast | Technavio
    12/28/2018

    The global functional food ingredients market research report by Technavio predicts the market to post a CAGR of close to 7% during the period 2018-2022 

  9. Energy Drinks Market Prioritizing Increased Safety, Natural Ingredients, Says Infiniti Research
    4/19/2017

    Though Infiniti Research predicts that the global energy drinks market is expected to grow at a CAGR of 11% by 2019, the type of products that the market offers will change radically in response to health concerns regarding the ingredients and side effects of traditional energy drinks

  10. Papa John’s Pizza First National Pizza Chain To Announce Availability Of Organic Vegetable Toppings
    4/19/2017

    Papa John’s International  continues to build upon its commitment to BETTER INGREDIENTS. BETTER PIZZA and having the cleanest label among national pizza chains by announcing an exciting new menu initiative—the availability of freshly sliced organic produce for pizza toppings