• Mosca Presents Stainless-Steel Strapping Machines At The Seafood Expo Global 2018

    If fish need to be readied for transport on board, the packaging process has to run smoothly. To ensure that the lid sits correctly on the PVC or polystyrene crate containing the fresh catch, plastic straps are used to secure the box – safety and hygiene are the main priorities here

  • Sensient Technologies Completes Acquisition Of Natural Color Business From GlobeNatural

    Sensient Technologies, recently announced the successful closing of its acquisition of the natural color business of GlobeNatural, a leading natural food and ingredient company based in Lima, Peru. The new entity will operate as Sensient Natural Colors Peru S.A.C

  • The Hershey Company To Invest $60M At Hazleton PA Manufacturing Facility

    The Hershey Company plans to invest $60M to expand its chocolate production complex at Humboldt Industrial Park in Hazleton, Pennsylvania.

  • Top Emerging Trends In The Global Pet Food Market By Technavio

    Technavio’s latest market research report on the global pet food market provides an analysis of the most important trends expected to impact the market outlook from 2018-2022 

  • Bunge Introduces Certified Transitional Corn Ingredients At Natural Products Expo West

    Bunge North America, the North American operating arm of Bunge Limited (NYSE: BG), announced that it is now offering Certified Transitional dry milled corn ingredients, a step designed to help meet the growing demand for organic products. Customers can learn more about these products at Bunge’s booth (N2136) at the annual Natural Products Expo West 2018 in Anaheim, California March 8-11, 2018. This press release features multimedia. View the full release here: Certified

  • Kraft Heinz Launches New Platform To Shape Next Generation Of Food

    Today The Kraft Heinz Company announced the launch of Springboard, a platform dedicated to nurturing, scaling, and accelerating growth of disruptive US brands within the food and beverage space. The Springboard platform is seeking opportunities to develop brands with authentic propositions and inspired founders within one of four pillars that are shaping the future of the food and beverage space: Natural & Organic, Specialty & Craft, Health & Performance and Experiential brands. Founders will

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