Brenn-O-KEM (Pty) Ltd

BRENN-O-KEM (Pty) Ltd was established in 1968 with the purpose to process the byproducts of the wine industry. These byproducts are transformed into valuable end products which are used by the wine industry and other markets.

The unique feature of their products is that they are manufactured from natural raw materials. Brenn-O-Kem's products are formulated to international standards and are exported to Europe, North and South America, the oriental countries and Australia.

Product range:

• Cream of tartar
  
• Tartar emetic
  
• Rochelle / Seignette salt
  
• Calcium tartare
  
• Dried wine yeast
  
• Organic fertilizer