CP Kelco Wins Gold For GENU LM Pectins

Paris - Food ingredients Europe recognized CP Kelco's GENU LM pectin types as the Gold winner in its "Most Innovative Food Ingredient Awards" competition. The award, presented at the Fi Europe show in Paris, recognizes the industry's most inventive ingredients, leading-edge technology, and prized research.

"This is a tremendous accomplishment for CP Kelco," said Tom Lamb, President and CEO. "Fi Europe is one of the world's largest food ingredients trade shows, and the fact that CP Kelco received this honor sends a strong message about our technology leadership and our ability to develop solutions that our customers value."

Contrary to traditional pectin types, CP Kelco's new generation GENU LM pectin types form gels at very low soluble solids levels, providing opportunities for producers to develop healthy and innovative dessert jellies and fruit spreads with excellent sensoric properties. In addition, the new GENU LM pectin types are cost competitive and easy to use with conventional production equipment.

SOURCE: CP Kelco