eFoodSafety Unveils Cinnergen Healing Cream For Diabetics
Scottsdale, AZ - eFoodSafety.com, Inc., through its wholly owned subsidiary Cinnergen, Inc., has developed Cinnergen Healing Cream, a non-toxic topical cream to repair skin problems, including sores and dryness, for patients with blood sugar level imbalances. The cream can be used on a daily basis to help prevent and remedy these common skin conditions. The company plans to market the product in conjunction with its product Cinnergen, a whole foods liquid supplement that promotes healthy glucose metabolism.
Cinnergen Healing Cream's composition includes nutritive lipids and peptides that provide several healing effects, including anti-inflammatory, anti-bacterial, anti-fungal, and anti-microbial, all of which help improve the rate of healing in dry and damaged skin. According to clinical studies testing the efficacy of its active compounds, the cream can help improve hydration, firmness, elasticity, smoothness, and other related qualities of the skin. The cream's lipid profile has historically been used topically to relieve nerve pain, and its components have also been shown to dramatically increase the rate of healing of skin sores and ulcers. The cream can also be used to repair rashes, sores, swelling, and abrasions.
An estimated one in three diabetics suffers from moderate to severe skin abrasions and dryness, often due to negative metabolic efficiency and poor circulation. For diabetics, and others with blood sugar imbalances and insulin resistance, increased sugar in the bloodstream can decrease circulation in small and medium blood vessels, thereby lessening the amount of oxygen and nutrients that can reach the outer layers of the skin. The result is often unhealthy or diseased skin and slow healing wounds, as well as neuralgia, a disorder of the nerves. Left untreated, these conditions can become quite painful and sometimes serious.
"Cinnergen Healing Cream is a great complement to our existing product Cinnergen, which helps promote healthy glucose metabolism," states Patricia Gruden, CEO of eFoodSafety. "The cream not only provides great relief for the many skin problems that commonly affect people with elevated blood sugar, but it also reflects eFoodSafety's concerted efforts of continuing to develop branded product lines and building a highly refined portfolio of health related offerings for persons with blood sugar imbalances and other medical conditions. We continue to strive for innovation and remain keenly focused on building long-term shareholder value."
SOURCE: eFoodSafety.com.Inc.