Functional Ingredients
SOYCRÈME™ is an aseptically processed, acidified and non-acidified soy protein and isolate concentrated liquid base developed for beverages as well as other food applications. These products are ideal for beverage and food manufacturers looking for a functional, soy-based ingredient that has none of the traditional "beany" taste defects when formulated into finished products. Soycrème™ bases contain between 1 gram and 3 grams of soy protein per 8oz finished drink. The products offer unique emulsion stability in any acidified or non-acidified beverage due to their proprietary processing technology.
OMEGA 3 with ANTIOXIDANT BLEND
Features a breakthrough technology in emulsifying and deodorizing of Methuden Fish Oil in a water soluble and stable emulsion for beverages and other food applications. Blue Pacific's Omega 3 with antioxidant blend is available with 10% or 20% Methuden Fish Oil (Omega 3). They are ideal for fortifying juice beverages, salad dressings and other food products.
HERBAL EXTRACT
Blue Pacific's Herbal Extract Portfolio features a wide range of functional herbal extracts in liquid and powder form. These products have been standardized to ensure the highest quality and activity in each extract. The products are also available in functional blends with our Natural Masking Flavor system. These include blends for energy benefits, mental alertness, calming and relaxation and other custom formulations.
Blue Pacific Flavors & Fragrances, Inc., 1354 South Marion Court, City of Industry, CA 91745-2418. Tel: 626-934-0099; Fax: 626-934-0089.