Natural/Artificial Saffron Flavor is an excellent and economic replacement for the hard-to-find natural spice.
N/Aificial Saffron Flavor is an excellent and economic replacement for the hard-to-find natural spice. The profile of the flavor is described as herbaceous, floral and sweet, with delicate nuances of saffron. In addition, the flavoring provides the natural coloring of the spice. The manufacturer recommends using the flavor in entrees, bouillabaisse, paella, risotto and Mediterranean-style breads, cakes and sauces. Suggested usage level is 0.05 – 0.1% in a finished product.
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