Powdered Flavors
Source: Robertet Flavors
The Stabi-Lock System is a line of powdered flavors designed to offer very high flavor loads, enhanced physical and chemical stability, and superior performance in a range of dry mix food applications.
The Stabi-Lock System is a line of powdered flavors designed to offer very high flavor loads, enhanced physical and chemical stability, and superior performance in a range of dry mix food applications. The system is composed of a unique combination of functional ingredients plus a proprietary encapsulating technique.
Advantages include:
• Enhanced flavor stability maintains the true characteristics of the flavor profile
• Improved shelf life is proven to last four times longer than conventional spray dry flavors at elevated temperatures.
• High flavor impact at low use levels is ideal for products requiring limited ingredient addition
• Excellent flavor quality as the encapsulation process protects the flavor components from interacting with the surrounding environment
• Reduced flavor oxidation yields extended sensory quality
• Easy-to-handle free-flowing powder with notable wettability and dispersability
• Technology is applicable to most flavors
Robertet Flavors, 10 Colonial Drive, Piscataway, NJ 08854. Tel: 732-981-8300; Fax: 732-981-1717.