Xanthan-Extending Gum Systems
Source: TIC Gums, Inc.
SALADIZER 250 is an all-natural salad dressing stabilizer designed to replace xanthan or xanthan/alginate blends, not only in salad dressings, but in sauces, beverages, and bakery applications as well.
TIC Gums, Inc.50 is an all-natural salad dressing stabilizer designed to replace xanthan or xanthan/alginate blends, not only in salad dressings, but in sauces, beverages, and bakery applications as well. At a usage level of 0.1 to 0.5% TIC Gums, Inc.50 exhibits emulsifying and stabilizing properties.
For beverage applications, Action Gum 1155 is an all natural, low viscosity suspending aid that adds mouthfeel and imparts a smooth viscosity to the finished drink. The product can be used at a level of 0.2 to 0.3%.
<%=company%>, Inc., 4609 Richlynn Dr., P.O. Box 369, Belcamp, MD 21017-0369. Tel: 800-221-3953; Fax: 410 273-6469.
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