Yellow Schumacher Corn Flour
Source: Quaker Oats Company
Yellow Schumacher Corn Flour is a food-grade product milled from sound, scientifically cleaned corn that has been degerminated and ground to a uniform flour.
Quaker Oats Companymacher Corn Flour is a food-grade product milled from sound, scientifically cleaned corn that has been degerminated and ground to a uniform flour. The yellow corn flour blends well with other food ingredients. The product can also be blended with wheat flour at a low percentage to reduce gluten strength for cake, cookie, pastry and cracker production.
Yellow corn flour is used as a principal ingredient pancake mixes, as well as a filler, binder and thickener in cookie, pastry and meat industries. It is also an economical source of energy for fermentation processes.
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