Latest Headlines

  1. The Safe + Fair Food Company Introduces New Gluten Free, Allergy Friendly Granola

    The Safe + Fair Food Company announces its first product line – granola— that is free from all the top-eight allergens, as well as being gluten free and vegan

  2. Bantam Vape Unveils 20 New Flavor Profiles

    Bantam Vape, a North Carolina-based vape brand, introduced its newest e-liquid flavors today during the Tobacco Plus Expo (TPE) in Las Vegas, Nevada. The 20 e-liquid flavors—inspired by berries, citrus, desserts and more—are on display in Booth No. 4089 at TPE through February 13

  3. StarKist® Expands Tuna Creations® Pouch Line With New Asian Inspired Flavors

    StarKist Co. is proud to announce an addition of flavors to its line of Tuna Creations® single serve pouches: Tuna Creations® BOLD Spicy Korean Style with Gochujang; Tuna Creations® BOLD Red Curry with Coconut, and Tuna Creations® Ginger Sesame

  4. Sweet And Savory Recipes With Instant Espresso Powder

    Espresso may be your favorite caffeinated pick-me-up in the morning, but did you know it can also wake up your kitchen creations, both sweet and savory? Espresso gives flavors an exciting new depth—from richer chocolates to more complex meat rubs, and DeLallo is making it happen with their Instant Espresso Powder

  5. First Certified Organic DHA Omega-3 Fatty Acids Introduced By Nature’s One®

    Lewis Center, Ohio – Nature’s One®, the leader in organic pediatric nutrition has innovated the world’s first certified organic source of DHA. Docosahexaenoic Acid (DHA) is a vital Omega-3 fatty-acid nutrient for human development, especially in utero during the 3rd Trimester and continuing in early childhood for brain and eye formation

  6. McCormick & Company And IBM Announce Collaboration Pioneering The Use Of Artificial Intelligence In Flavor And Food Product Development

    McCormick & Company, Incorporated, a global leader in flavor, and IBM recently publicly announced their ongoing research collaboration to pioneer the application of artificial intelligence (AI) for flavor and food product development

  7. Icon Foods Announces Release Of Revolutionary New Sweetener RA99M

    Icon Foods continues to lead in the development of next-generation sweeteners with the rollout of RA99M, a groundbreaking new sweetener that couples affordability for food and beverage manufacturers with the clean taste and labeling demands of consumers

  8. Ascent Adds Chocolate Peanut Butter Flavor To Line Of Clean Protein Products

    Ascent, a sports nutrition company committed to helping athletes naturally improve their athletic performance, adds Chocolate Peanut Butter to its family of Native Fuel™ Whey and Micellar Casein protein powders starting Jan. 15, 2019

  9. Oatly To Invest $40M Into Food Manufacturing Expansion In Utah

    Oatly, a food manufacturing company that develops and produces oat-based drinks and foods, will invest up to $40M to expand its operations, with plans to add up to 50 jobs during the next seven years in Weber County,Utah.

  10. Nielsen-Massey Vanillas To Introduce Single-Origin Ugandan And Indonesian Pure Vanilla Extracts At Winter Fancy Food Show

    Nielsen-Massey Vanillas today announced it will introduce single-origin pure vanilla extracts from Uganda and Indonesia at the upcoming 2019 Winter Fancy Food Show