Latest Headlines
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YUMI Launches Six Functional Smoothies At Whole Foods Nationwide
3/3/2026
YUMI, the nutrition company known for its function-first approach to feeding families, today launches Smoothies-to-Go: a line of six shelf-stable smoothies available at Whole Foods Market locations nationwide. It's the company's largest retail expansion since debuting at Target three years ago.
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PS Seasoning Launches Four Trend-Driven Seasoning Blends For Meat Processors
2/25/2026
PS Seasoning, a global leader in flavor innovation, today announced the launch of four new seasoning blends for commercial meat processors: Pesto Sausage, Curry Sausage, Birria Snack Stick, and Candied Jalapeño Jerky.
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Puratos USA To Launch First Professional Chocolate Product With Cultured Cocoa
2/24/2026
Puratos, a global leader in bakery, patisserie, and chocolate ingredients, today announced that it will soon launch the world's first chocolate product for professionals containing cultured cocoa, becoming the first company to bring this breakthrough innovation to market.
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Kodiak Expands Frozen Lineup With No Sugar Added Homestyle Power Waffles
2/12/2026
Kodiak, the brand known for its protein-packed, whole-grain breakfast and snack products, today announces the launch of its No Sugar Added Homestyle Power Waffles.
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Louisiana Fish Fry Expands Seafood Boil Lineup With Two New Seasonings
2/11/2026
Today, Louisiana Fish Fry, the leading brand in Cajun and Creole cooking products, officially announces the launch of two bold new additions to its seafood boil lineup: Louisiana Fish Fry Cajun Reserve Boil Seasoning and Louisiana Fish Fry Slammin' Spice Boil Booster.
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Takis® Launches Six Intense New Flavors, Unleashing A Full-Flavor Takeover
2/9/2026
Takis® is taking over snack aisles this spring, releasing a next-level flavor attack with the drop of six all-new Takis Rolled flavors! Hitting shelves beginning February 9, the lineup of six new flavors gives snackers more ways than ever to experience Takis' signature intensity, spanning the entire heat-o-meter, from zero heat to hot.
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Concerto Biosciences Signs Development And Commercialization Agreement With Sacco System To Advance Next-Generation Microbial Ingredient Discovery
1/29/2026
Concerto Biosciences®, the microbial ecology company, today announced that it has signed a development and commercialization agreement with Sacco System, a global biotechnology company specializing in the research, development and production of natural and innovative biotechnological solutions for the food, nutraceutical, pharmaceutical, and agro-veterinary industries, to advance next-generation microbial ingredient discovery.
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one.bio Launches Scientific Platform To Restore The Missing Biological Signal In Modern Food
1/27/2026
one.bio, the first and only scientific platform built to restore biological signals systematically removed from the modern food system, today announced the launch of its fiber discovery and formulation technology.
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Organicville Gets A Fresh Makeover And Tasty Upgrades!
1/26/2026
Organicville is coming in hot this new year with a brand refresh full of good vibes, great taste and an all-organic line-up of products spanning on-trend dressings, condiments, marinades and more.
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OH SNAP! Brings Bold Flavor To The Snack Aisle With New Chil-Lime Bites
1/22/2026
OH SNAP!, a leader in better-for-you refrigerated snacks and the original creator of the brineless pickle in a pouch, is snapping consumers out of snack ruts with the launch of Chil-lime Bites, its newest flavor innovation.