Latest Headlines

  1. Meet Your New Morning Routine: Farm Rich Introduces New Breakfast Line With Protein-Filled Offerings To Power Busy Mornings 5/27/2025

    Whether you're hustling out the door, wrangling kids or just trying to make it to that 8 a.m. Zoom, breakfast shouldn't be another thing slowing you down.

  2. Tapping Into The Clean Protein Trend And The Surging Demand For Gut-Friendly Snacks, gutzy Organic® Launches Prebiotic Plant Protein Smoothie Pouches: Tropical Mango And Cherry Berry Acai 5/15/2025

    gutzy Organic® is expanding its range with two new Prebiotic Plant Protein Smoothie Pouches – Tropical Mango and Cherry Berry Acai – as consumers increasingly demand more convenient, on-the-go protein and gut-friendly snacking options, two of the biggest food and beverage trends in 2025.

  3. HIPPEAS® Pops Off With Cheezy Cheddar Pops - A Snack The Whole Fam Will Chase Down 5/13/2025

    Snack lovers, get ready to POP OFF! HIPPEAS®, the beloved plant-based snack brand known for its better-for-you puffs and tortilla chips, is proud to introduce its boldest and most craveable innovation yet: Cheezy Cheddar Pops.

  4. Welch's® Fruit Snacks Adds Power Duo, Mango-Peach, To Its Portfolio 5/13/2025

    Welch's® Fruit Snacks, America's #1 Fruit Snack Brand, proudly introduces Mango-Peach as the latest flavor addition to its iconic line of loved fruit snacks.

  5. New Primal Introduces Rotisserie Seasoned Chicken Sticks: A Convenient, Protein-Packed Snack With Classic Comfort Flavor 5/13/2025

    New Primal, a leader in clean-ingredient meat snacks, today announced the launch of its latest innovation: Rotisserie-Seasoned Chicken Sticks.

  6. FDA Approves Three Food Colors From Natural Sources 5/9/2025

    The U.S. Food and Drug Administration today announced it granted three new color additive petitions that will expand the palette of available colors from natural sources for manufacturers to safely use in food.

  7. T. Hasegawa Introduces PLANTREACT Flavor Technology To Produce Authentic Tasting Plant-Based Proteins 5/8/2025

    T. Hasegawa USA Inc., one of the world's top flavor manufacturers, is responding to consumer demand for better tasting vegan proteins with a breakthrough technology that redefines plant-based protein flavor.

  8. A Kernel Revolution: Discover CORN NUTS® New Partially Popped Corn Kernel Flavors! 5/7/2025

    Get ready for a new kind of crunch! For the first time in their storied history, the makers of the CORN NUTS® brand are venturing beyond the traditional corn kernel, proudly introducing the all-new CORN NUTS® Partially Popped corn kernel flavors.

  9. Muddy Bites Announces Nationwide Launch At Whole Foods Market With Exclusive Girl Scout Coconut Caramel Flavor 5/6/2025

    Muddy Bites, the innovative snack brand that introduced the world to the beloved mini filled waffle cone snack, is thrilled to announce its nationwide launch at Whole Foods Market, bringing its one-of-a-kind treat to even more consumers across the country.

  10. Phytolon And Ginkgo Bioworks Boost Natural Food Colors By Hitting Full-Project Milestone, Nearly Tripling The Manufacturing Efficiency Of Phytolon's Innovative Colors 4/30/2025

    Phytolon, a biotech-foodtech startup that offers natural food colors via fermentation of baker's yeast, and Ginkgo Bioworks (NYSE: DNA, "Ginkgo"), which is building the leading platform for cell programming and biosecurity, today announced the successful completion of the second development milestone of their multi-product collaboration to produce natural food colors and the resulting distribution of an equity milestone to Ginkgo.