Latest Headlines

  1. Bob’s Red Mill Extends Oats From Bowl To Bar With First Foray Into Snack Aisle

    Forty years after reviving old world-style milling, Bob’s Red Mill is bringing its expertise in whole grain foods to the snack aisle. Bob’s Better Bars combine the company’s signature whole rolled oats with peanut butter and ingredients like honey, chocolate, strawberry and banana to create five deliciously chewy, nutritious bars. This press release features multimedia. View the full release here: Bob's Better Bars come in five delicious flavors and are available online via

  2. Stillwater Ingredients Fuels VYBES, Largest Hemp CBD Beverage By Market Share In The U.S.

    As it rounds out its first year of sales, VYBES, a line of organic, ready-to-drink beverages, has become the largest Hemp CBD beverage by market share in the U.S. – based on first-year sales, national expansion, distribution and 2019 trajectory. Powered by Stillwater Ingredients’ RIPPLE SC, the product is available in five flavors, each containing 15 mg of hemp CBD per 14 oz. bottle 

  3. Ascent Adds Chocolate Peanut Butter Flavor To Line Of Clean Protein Products

    Ascent, a sports nutrition company committed to helping athletes naturally improve their athletic performance, adds Chocolate Peanut Butter to its family of Native Fuel™ Whey and Micellar Casein protein powders starting Jan. 15, 2019

  4. Arcadia Biosciences Announces End To Lawsuit Against Arista Cereal Technologies In New York

    Arcadia Biosciences, Inc. (Nasdaq: RKDA), an agricultural food ingredient company, today announced that its lawsuit in the United States District Court for the Southern District of New York against Arista Cereal Technologies, Pty. Ltd. has ended based on a jurisdictional decision by the court. The lawsuit sought to correct inventorship on key patents for Arista’s high-amylose wheat. “The vast majority of our GoodWheat™ portfolio as well as the overall target market for our wheat,

  5. Lundberg Family Farms Unveils NEW Flavors To Popular Thin Stackers Line

    Today at the Winter Fancy Food Show in San Francisco, Lundberg Family Farms, a national leader in organic rice, rice products and US-grown quinoa, announced the general availability of five new flavors of its Organic Thin Stackers® and Organic Grainspirations® Rice & Quinoa Bowls 

  6. Blue Diamond Launches Two Almond Breeze Products, Embraces Plant-Based Innovation

    Blue Diamond, the world's leading almond marketer and processor, recently announced two new Almond Breeze® products, including an Almondmilk Creamer and Almondmilk Blended with Real Bananas. These new products are the latest example of Blue Diamond's promise of delivering innovation in the plant-based beverage category 

  7. ADM Adds Industry-Leading Citrus Capabilities To Flavor Portfolio With Acquisition Of Florida Chemical Company

    Archer Daniels Midland Company (NYSE: ADM) announced today that it had reached an agreement to acquire Florida Chemical Company (FCC), a division of Flotek Industries (NYSE: FTK) specializing in citrus-based flavors and fragrances, and one of the world’s largest providers of citrus oils and ingredients. “ADM is already a leader in natural flavors for food and beverages, offering a wide variety of high-value products and solutions in areas such as vanilla and mint, and

  8. Oatly To Invest $40M Into Food Manufacturing Expansion In Utah

    Oatly, a food manufacturing company that develops and produces oat-based drinks and foods, will invest up to $40M to expand its operations, with plans to add up to 50 jobs during the next seven years in Weber County,Utah.

  9. Sonoma Brands Introduces PECKISH, A Revolutionary New Fresh Protein Brand That Heroes The Brilliant Simplicity Of Eggs

    PECKISH , an innovative new brand offering first-to-market Perfectly Boiled Organic Free-Range Eggs, is excited to announce that their marquee products, PECK Packs, are now available in the refrigerated snack and dairy sections at select retailers across the country, and for delivery to home or office  

  10. c-LEcta Announces Two Long-Term Industry Collaborations

    c-LEcta, a global technology leader in the fields of enzyme engineering and bioprocess development for regulated markets such as the food and pharmaceutical industries, signed two long-term cooperation agreements at the turn of the year with material impact on the company’s future development